The Best Slow Cooker Tenderloin

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The Best Slow Cooker Tenderloin
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Course Pork
Prep Time 10 minutes
Cook Time 4 hours low, 4-5 hours high
Servings
servings
Ingredients
Course Pork
Prep Time 10 minutes
Cook Time 4 hours low, 4-5 hours high
Servings
servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. In large measuring cup add all the ingredients for the marinade and whisk.
  2. Place tenderloin in crock pot and pour over the marinade
  3. Cook on low for about 4 hours for two small tenderloins or about 5 hours for one large piece.
  4. Slice and serve pouring the juices over the meat
Recipe Notes

Recommended but not necessary: turn the pork twice to ensure even cooking; pouring the juices over the tenderloins.

Recipe adapted from Whiskingmama.com.

Nutrition Facts
The Best Slow Cooker Tenderloin
Amount Per Serving
Calories 213 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 75mg 25%
Sodium 537mg 22%
Potassium 457mg 13%
Total Carbohydrates 7g 2%
Dietary Fiber 0.2g 1%
Sugars 5g
Protein 24g 48%
Vitamin A 0.5%
Vitamin C 2%
Calcium 1%
Iron 9%
* Percent Daily Values are based on a 2000 calorie diet.