Cranberry Sauce

 

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Cranberry Sauce
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Prep Time 5 minutes
Cook Time 10 minutes
Servings
servings
Ingredients
Prep Time 5 minutes
Cook Time 10 minutes
Servings
servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. In a medium sized saucepan over medium heat, dissolve the sugars in the orange juice. Stir in the cranberries and cinnamon. Cook approximately 10 minutes until the cranberries start to pop. Remove from heat and place sauce in a bowl. Cranberry sauce will thicken as it cools.
Recipe Notes

Recipe adapted from Allrecipes.com

Nutrition Facts
Cranberry Sauce
Amount Per Serving
Calories 108 Calories from Fat 1
% Daily Value*
Total Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.03g
Monounsaturated Fat 0.02g
Sodium 6mg 0%
Potassium 118mg 3%
Total Carbohydrates 28g 9%
Dietary Fiber 2g 8%
Sugars 24g
Protein 0.3g 1%
Vitamin A 1%
Vitamin C 28%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.